i chipped my first dish last night. :(
i love our emma dinnerware from PB - but boy are the fragile.
new rule in place - each dish is to be taken individually from the table to the sink to be washed. 1 at a time.
and i'm considering a sink mat. do they work?
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in other news, fantastic homemade sushi dinner last night w/ mike and rachel. no shrimp/salmon cross contamination and instant miso soup. who'da thunk.
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